Potatoes Au Gratin. For even thin slices, i use an inexpensive mandoline. Make the cheese sauce per the recipe.
The Best Potatoes Au Gratin The Suburban Soapbox
Serve potatoes au gratin with a roast pork loin or beef tenderloin, alongside a green salad. Prepare potatoes and onions by thinly slicing. Web simple au gratin potatoes ingredients. Place butter, cream and garlic in a jug. Web instructions cream mixture: Make the cheese sauce per the recipe. Preheat oven to 180°c/350°f (both fan and standard ovens). In a large saucepan, melt butter over low heat. Peel the potatoes and slice them. Web how to make potatoes au gratin 1.
Serve potatoes au gratin with a roast pork loin or beef tenderloin, alongside a green salad. Web simple au gratin potatoes ingredients. Place butter, cream and garlic in a jug. Preheat oven to 180°c/350°f (both fan and standard ovens). Serve potatoes au gratin with a roast pork loin or beef tenderloin, alongside a green salad. In a large saucepan, melt butter over low heat. Make the cheese sauce per the recipe. Peel the potatoes and slice them. Web how to make potatoes au gratin 1. Web the creamy cheese sauce and tender potatoes in this classic french dish make a delicious flavor combination. Web instructions cream mixture: